Extra Virgin Olive Oil Arbequina olives grown in the countryside of The Alcores (Carmona), under strict control.

The Arbequina is highly regarded for the quality of its oil. Fruit and tree usually small, except in those lands where it reaches a large volume. Ideal for mayonnaise, vegetables, fish ...

Tasting

Type: fruity

Nose: ripe and unripe fruits, light tomato. Green grass background.

Palate: Very sweet (fruit) with no bitter and spicy.

Aftertaste: nuts and fruit.

Olive oil is essential in the Mediterranean diet as it contains oleic acid and vitamin E, which provide many health benefits (+ info on the bottom)

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• Olive Oil Categories

• Production of Olive oil  
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• Main types of olives
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