Iberian sausages Bellota Cuyar 'Tasting' Pack (cuy1507909)

Iberian sausages Bellota Cuyar 'Tasting' Pack (cuy1507909)

"Tasting" Pack sausages (cold cuts). Cular loin, Cular Salchichón, Cular Chorizo

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85,00 € tax incl.

 

The juicy and aromatic flesh of our Iberian pig is the basis of this full range of sausages for the preparation of which, very naturally are used ancient recipes that have been passed from generation to generation.
To achieve this peculiar taste, our quality meats are seasoned with salt, pepper, herbs and garlic. The subsequent process of hanging and curing driers Jabugo in El Repilado, cold cuts makes Cuyar acquire a firm texture and develop a delicious aroma.

 

The juicy and aromatic flesh of our Iberian pig is the basis of this full range of sausages for the preparation of which, very naturally are used ancient recipes that have been passed from generation to generation.

 

To achieve this peculiar taste, our quality meats are seasoned with salt, pepper, herbs and garlic. The subsequent process of hanging and curing driers Jabugo in El Repilado, cold cuts makes Cuyar acquire a firm texture and develop a delicious aroma.

 

 

I want to know more about pork sausages

 Iberian Pork Sausage

 

 

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